Chef Eric Bédiat • 60-Minute Culinary Demonstration & Book Signing of Le Cordon Bleu Culinary Arts School: Volumes 1-7

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Book-with-ticket: $450 (includes 10% discount and optional complimentary shipping) Discover the techniques, traditions and expertise of the world-renowned Le Cordon Bleu at this exclusive event featuring Chef Eric Bédiat, Head Cuisine Chef at Le Cordon Bleu London. Having built an impressive career in some of Europe's