
Shanta Nimbark Sachaorff unlocks the secrets of pickled perfection as she explores the rich tradition and health benefits of pickled foods, followed by a demonstration of two refrigerator pickling methods. Utilizing crunchy, seasonal vegetables like cucumbers, participants will learn quick-to-prepare recipes that are ready to serve within days. Cap off the event with a sampling of these tangy delights paired with homemade chai and crackers for a flavorful experience.
Golden Gate Valley
Golden Gate Valley Branch, San Francisco, CA